100L Chocolate Melanger Machine Sold to Malaysia
A chocolate melanger machine was successfully sold to Malaysia. The machine uses electric heating and has a volume of 100L. The material is 304 stainless steel inside and 201 stainless steel outside.
This Malaysian customer now has a small semi-automated chocolate factory and has been in the industry for several years. There was a problem with his machine not long ago, so he needs to buy a new one immediately. He placed the order in just a week.
Introduction of Chocolate Melanger Malaysia
Used for storage and heat preservation of refined chocolate syrup. It is a necessary equipment in chocolate production.
Used for storage and heat preservation of refined chocolate syrup. It is a necessary equipment in chocolate production.
- A heat transfer interlayer is arranged between the inner and outer cylinders, and water is used as the carrier. The machine has the functions of cooling, heating, and heat preservation.
- The machine uses electric heating to control the water temperature, which can keep the chocolate slurry in the container at a certain temperature.
- Automatic temperature control system.
- The chocolate melanger can continuously stir the chocolate slurry. It has the functions of degassing, deodorizing and dehydrating.
We provide a complete set of chocolate equipment, including refiners, ball mills, chocolate tempering machines, moulding machine, etc.
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